Claire Saffitz

How many of you are interested in cooking and often watch cookery-related stuff on the internet. Then I think you must have heard about Claire Saffitz, who is a renounced Pastry Chef. She is also a food writer and a chef on YouTube. She has been associated with Bon Appetit, both through its magazine and YouTube channel.

Well, how well do you know about Claire Saffitz? If not much, we have compiled all you need to know about Claire Saffitz’s net worth in 2021, her age, height, weight, boyfriend, husband, kids, biography and complete details about her life. Well, if you’re all set, here is what we know about Claire Saffitz to date.

Biography and Early Life

On the special day of the 16th of September 1986, Claire Saffitz was born in the city of St. Louis in Missouri, United States. She belongs to a Jewish family. His father worked as a grade principal, but unfortunately, his name is not known. His mother is Saufi Saffitz.

Age, Height, Weight & Body Measurement

So, how old is Claire Saffitz in 2021 and what is her height and weight? Well, Claire Saffitz’s age is 34 years old as of today’s date 2nd August 2021 having been born on 16 September 1986. Though, she is 5′5″ in feet and inches and 165 cm in Centimetres tall, she weighs about 135 lbs in Pound and 65 kg in Kilograms. Her eye color is Brown and hair color is Black.

Education

Claire went to Captain Elementary School and Clayton High School for seeking her initial education and schooling. After that, she completed her graduation in US History and Literature from Harvard University. Further, she went on to complete her Masters in History from McGill University.

She was very interested in cooking from the beginning and so to fulfil her passion she went to ‘Ecole Gregoire-Ferrandi’ in Paris to learn French cuisines and pastries. She also did a four-month-long externship at the Spring Restaurant.

Personal Life: Dating, Boyfriends, Husband, Kids

Claire is happily married to his long-time boyfriend, Harris Mayer-Selinger. He is also a chef, and before marriage, they lived together for quite a long time.

Is Claire Saffitz Lesbian?

No, that is not the case as per any of the sources searched for this article. Claire is happily married to her long-time boyfriend, Harris Mayer-Selinger. So, we should consider her sexual orientation as Straight only.

Professional Career 

Claire completed her cookery training and decided to pursue her dream career finally. In 2013, she joined Bon Appetit. At that time, her role was that of a senior food editor. She used to write for the Bon Appetit magazine and also used to appear in many serials of Bon Appetit on its YouTube channel. Slowly, she gained much fame and following because of her skills. Especially, the show ‘Gourmet Makes’ was a fan favourite where she used to prepare dishes using Reverse Engineering.

Some of the other popular shows of her were ‘Bon Appetit’s Baking School’ and ‘Making Perfect’. The YouTube channel of the organization reached around 5 million followers at a quick pace. She left the company in 2020 and opened her own YouTube channel. She regularly hosts shows n her channel and also works as a freelance recipe developer, mainly for NYT Cooking. She recently also published a cookbook titles ‘Dessert Person’.

Awards

Claire is a celebrated person in the cookery world. Other than the praises and appreciations, she won the National Magazine Award from CNE for her famous show ‘Gourmet Makes’. She was also the main face about which Bon Appetit rose to such great heights. We are sure that she will be honored with many more awards in future.

Net Worth, Salary & Earnings of Claire Saffitz in 2021

Claire has built her image perfectly now as a chef. She gets most of her earnings through the writing assignments that she publishes and also through her Instagram posts and YouTube videos. As of 2021, her net worth is estimated at around $2 million.

Claire Saffitz is a very renowned chef known for making unique pastries and cuisines. From the very beginning, she wanted to be a chef, but despite that, she went on to complete her education fully till Masters. She also took training for French dishes and did an externship to churn her skills further.

She joined Bon Appetit and in no time became the main face of the organization and through her famous shows, especially ‘Gourmet Makes’ rose to immense popularity. Later she left the company and is currently working as a freelance food writer and a chef on her own YouTube channel. At last, we would like to congratulate her on her successful career and also wish her all the best for her future endeavors.